Hospitality is generous and abundant, and our staff is willing and able to be flexible in order to meet everyone’s needs and desires. At the plantation our menus are special. They reflect our commitment to using fresh local produce from seasonal harvests .Our cuisine packages include dishes from our signature and most popular menus. We tailor our offerings to your individual and favorite tastes. ‘Slow Food’ does not mean waiting for your meal! It means time and care has been taken to prepare and cook each dish using only fresh-on-the-day ingredients. Nothing is ‘pre-cooked’ so you can enjoy the true aromas and flavours of Aanavilasam cuisine. Dining is an experience!
Aanavilasam is a seven acre cardamom and pepper plantation. A popular feature offered to our guests is a guided tour around the plantation with informative comments on the cultivation and harvesting of these important spices.
MoreGuests are welcome to visit our new cow byre.
This purpose-built building, apart from its stylish design, is intended to be a hygienic and cow-friendly structure,
with bright internal fittings and an efficient waste processing unit.More
Learn to cook one authentic Keralam dish in the cooking demonstration class organized by the Chef. The classes are designed to suit the guest.More
For lovers of our feathered friends, Aanavilasam is blessed with some of the most exotic and colourful birds to be found in the region. Many of the rarer species are regularly spotted around the plantation. More
Ditch the drugs. They might promise you miracles, but the effects, most times, would only be temporary. There are no quick-fix methods to getting fit. You have heard it before, but Ayurveda is a long-lasting solution to mental and physical fitness.More
At Aanavilasam we are committed to the support and protection of all nature.
Our trees and foliage are carefully nurtured, providing birds and other fauna with a safe and natural environment.
More